Maple Bacon Custard Pie

All butter crust with a dark maple syrup custard filling topped with candied bacon. It's like getting french toast for dessert!

Filling ingredients: Maple syrup, cream, eggs, vanilla, nutmeg, salt, bacon, sugar.

Crust ingredients:  Flour, sugar, salt, butter, water, red wine vinegar

Allergens: Eggs, cream.

Care: This pie must be refrigerated.