Maple Bacon Custard Pie


All butter crust with a dark maple syrup custard filling topped with candied bacon. It's like getting french toast for dessert!


Filling ingredients: Maple syrup, cream, eggs, vanilla, nutmeg, salt, bacon, sugar.

Crust ingredients:  Flour, sugar, salt, butter, water, red wine vinegar

Allergens: Eggs, cream.

Care: This pie must be refrigerated.  

 

   
 
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