Sour Cream Dutch Pear Pie

Lush Michigan pears baked in a sour cream vanilla custard and topped with a cinnamon walnut streusel.

Filling ingredients: Pears, sour cream, eggs, sugar, vanilla paste, walnuts, flour, brown sugar, butter, cinnamon, salt.

Crust ingredients:  Flour, sugar, salt, butter, water, red wine vinegar

Allergens: Walnuts, eggs, sour cream.

Care: This pie must be refrigerated.